A.Vogels herbamare with fresh vegetables and herbs is excellent with meat and grilled food.
- Free from additives
- Fresh vegetables and herbs
- Makes it easier to use less salt
- Mediterranean salt
A.Vogels herbamare adds extra flavour to food and is well suited to rice, meat, sauces, soups, salads, egg dishes and tomatoes. Trocomare is also particularly well suited to potatoes, vegetables and salads. Consuming large amounts of salt is unhealthy, and most of us should reduce our salt intake. The herb content in A.Vogels organic herbamare makes it taste more intense, so you can use less than you would with normal table salt. Trocomare has a mild, rounded flavour because the salt crystals absorb the juices from the vegetables while being stored in barrels for several months.
The herbs and vegetables are processed within 12 hours of harvesting to preserve their freshness. Herbamare is stored in barrels, where the salt absorbs the aromas of the herbs and vegetables. The result is a tasty alternative to salt and other flavour enhancers. The intense flavour also means you use less and therefore consume less salt.
Ingredients: Sea salt 93.6%, vegetables and herbs 6% (CELERY*, leek, watercress*, onion*, chives*, parsley*, garlic*, paprika*, garlic*, horseradish*, basil*, marjoram*, rosemary*, thyme*), kelp 0.4%.
*= organically grown
Nutritional content per 100 g
| Description |
Vogel herbamare red herb salt 250g |
| Energy |
70 kJ/18 kcal |
| Fat |
0.5g |
| Of which saturates |
0.5g |
| Carbohydrates |
2.5g |
| Of which sugars |
1.5g |
| Protein |
0.9g |
| Salt |
93.6g |
Nutritional content per 100 g:
Iodine 600µg (400%)
